I was introduced to cooking via Food TV Canada. My first exposure to Christine Cushing, was her show Dish it Out; which was not on Food TV. It was a nice little show, and Christine was very good at communicating her enthusiasm for good cooking, while breaking it down to its simplest basics. She went on to Food TV Canada with what I consider one of the best cooking shows anywhere, Christine Cushing Live. In a one hour live format, Christine not only cooked and taught, but fielded calls from viewers. All good things end, but happily Christine is still cooking and teaching. Her latest newsletter embedded a link to this video. She's still got "it" ... in every way. :)
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